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Call the Health Referral Line with questions related to COVID-19 at (800) 564-8448, M-F, 8a.m. - 5p.m.

STATE OF CALIFORNIA

Business Reopening Guidance

 

The OC Health Care Agency strongly recommends that business owners and operators review the guidance that is relevant to your workplace, prepare a plan based on the guidance for your industry, and put it into action. When complete, you can post the industry-specific checklist (below) in your workplace.

 

Dine-in restaurants can find the State’s applicable requirements at https://covid19.ca.gov/pdf/guidance-dine-in-restaurants.pdf and the related checklist at https://covid19.ca.gov/pdf/checklist-dine-in-restaurants.pdf.

 

Please click on the following link to view guidance tailored to specific industry types:

Before reopening, all facilities must:

  1. Perform a detailed risk assessment and implement a site-specific protection plan
  2. Train employees on how to limit the spread of COVID-19, including how to screen themselves for symptoms and stay home if they have them
  3. Implement individual control measures and screenings
  4. Implement disinfecting protocols
  5. Implement physical distancing guidelines

 


County of Orange, CA COVID-19 Case Count

Posted Date: 5/30/2020

Cumulative Cases to Date (includes deaths)

6,100

Includes 665 SNF residents and 377 OC jail inmates

Cases Reported Today

181

 

 

Cumulative Deaths to Date

146

Includes 61 SNF residents and ∅ OC jail inmates

Deaths Reported Today

1

 

 

Cumulative Tests To Date

121,811

 

Tests Reported Today

1,927

 

 

Cases Currently Hospitalized

272*

* Includes ICU cases

Cases Currently in ICU

89

ICU - Intensive Care Units

 

Cumulative Recovered To Date

2,447*

Numbers fluctuate day-by-day due to changes in patient condition(s). Data are gathered daily at one point in time.